Bronze Package
HORS D'OEUVRES
COLD SELECTIONS
Elegant Cheese Board garnished with Fresh Seasonal Fruit served with assorted Crisps & Crackers Texas Pinwheels
Salami Cornets
Spinach Dip with Crackers
Rye Rounds with Shaved Beef
Vegetable Crudités with Garden Ranch Dip
HOT SELECTIONS
Bacon Wrapped Water Chestnuts Hot Artichoke Dip
Italian or BBQ Meatballs
Roasted Stuffed Mushrooms
Mini Spring Rolls
Asian Chicken Skewers
Meal
SALAD
Traditional Tossed Salad
Classic Caesar Salad
Apple Cider Vinaigrette, Honey Mustard, Italian, House Made Ranch, Fat Free Raspberry Vinaigrette, Parmesan Peppercorn, Balsamic Vinaigrette
ENTRÉES
London Broil
Forest Beef Tips
Roast Turkey with or without Dressing
Bistro Chicken with Brie Cream and Caramelized Shallots Citrus Tarragon Chicken
Parmesan Dusted Chicken
Salmon with Citrus Vin Blanc
Filet of Salmon with Mustard Dill Sauce
Herb Roasted Pork Loin with Grilled Mushrooms Roast Pork Tenderloin with Apple Chutney
Leek & Artichoke Turnovers
Vegetable Ragu with Garbanzo Beans
Roasted Vegetable & Feta Orzo
Sides
Fresh Asparagus
Summer Squash Medley
Roasted Root Vegetables
Steamed Fresh Green Beans
California Medley: Broccoli, Carrots & Cauliflower Glazed Baby Carrots
Housemade Mashed Potatoes Herb Roasted Fingerling Potatoes Wild & White Rice Medley Confetti Rice
Orzo with Olive Oil & Garlic
Beverage Service
Sparkling Grape Juice toast for head table
Coffee, Iced Tea, Soda, and Water during meal service
Alcohol not available for this package