Kinesiology faculty members Kyle Timmerman, Paul Reidy, and Kevin Ballard recently rode the 85 mile Butler County Donut Trail in a single day (all 12 shops visited) to support local businesses and promote physical activity.
Miami Universitys Institute for Food invites students, faculty and other members of the Oxford Community to join in its fifth season of the Community Supported Agriculture Program (CSA), and to sign-up for shares of the produce.
From her classroom kitchen, Nancy Parkinson goes online to teach members of the community how to prepare nutritious meals from ingredients they may pick up at local food pantries.
