
About


The mission of the Miami University Dietetic Internship is to provide
Computer Matching Information – A national computer matching process is used to select candidates for the Dietetic Internship. Candidates must complete the Spring Match application process by February 15th of each year. This includes the Dietetic Internship Centralized Application Services, https://portal.dicas.org and the Academy of Nutrition and Dietetics Internship Matching, https://dnddigital.com/ada/index.php.
Student Learning Outcomes
Graduates will be able to apply the principles of each of the four domains below into the practice of nutrition/dietetics.
Domain 1: Scientific and Evidence Base of Practice: Graduates will be able to integrate scientific information and research into nutrition/dietetics practice
Domain 2: Professional Practice Expectations: Graduates will be able to demonstrate the beliefs, values, attitudes and behaviors at the professional dietitian level of practice.
Domain 3: Clinical and Customer Services: Graduates will be able to develop and deliver nutrition/dietetics information, products and services to individuals, groups and populations
Domain 4: Practice Management and Use of Resources: Graduates will be able to strategically apply the principles of management and systems in the provision of nutrition/dietetics services to individuals and organizations
The program seeks to align with the mission of the College of Education, Health
- Embracing diversity
- Building community
- Cultivating collaboration
- Thinking critically
- Creating knowledge and
- Promoting well-being
Meet Our Faculty
Sharman Willmore
Director of the Dietetic Internship
Gretchen Matuszak
Director, Didactic Program in Dietetics
Beth Miller
Assistant Professor
Nancy Parkinson
Clinical Instructor
Xian Wu
Assistant Professor